(Veneto, Italy) Fruity yet crisp, with refreshing acidity. Hints of citrus and green apple.
(Mosel, Germany) Lean and fresh flavors accompany with great acidity and delicious finish.
(Marlborough, New Zealand) Crisp and intense acidity! It has grapefruit flavors with hints of fresh coriander and thyme.
(Loire, France) Citrus, fresh herbs and elderflower. The wine is medium weight and texture is lifted by firm acidity.
(Bordeaux, France) Citrus fruit and white peaches with wonderful acidity and freshness.
(Burgundy, France) Flowery & Fruity with a clear and brilliant hue. It has a crisp, medium body and a clean, lean acidity.
(Robertson, S. Africa) Green apple, citrus and pineapple on a full, creamy palate. Traces of peach, orange blossom and delicate toasty notes.
(Russian River, California) Apple-butter, honey suckle, lime blossom and notes of lemon candy with long toasted butter finish.
(Burgundy, France) Aromas reminiscent of citrus (lemon and grapefruit) and a touch of fern and coriander.
(Burgundy, France) Balanced, ripe with apricot and white-peach flavors that contrast with the kiwi and grapefruit freshness.
(California) Dried peach and wild strawberry complemented by grapefruit zest and maraschino cherry.
(California) Raspberry and plum with a mix of cherry, violets, and a hint of sandalwood.
(Sonoma Coast, California) Sweet spices, rose petal, mint and succulent cherry/plum notes. Supple and beautifully layered throughout.
(Burgundy, France) Bright cherry, strawberry, currant, graphite and subtle floral aromas and flavors are detailed and intense.
(Rioja, Spain) Black cherry, red plum, licorice and smoke flavors mingle in this round red.
(Mendoza, Argentina) Blackberry and blueberry character. Granite, medium body, fine tannins and a fresh finish.
(Loire, France) Bright, fruity wine, redolent of cedar and fresh red fruit.
(Napa, California) Lush flavors of raspberry, blackberry jam, plums and vanilla flood the palate, followed by touches of white pepper.
(Colchagua Valley, Chile) Rich aromas of cassis, cherries & strawberries. Ripe on the palate with dark fruit & round, juicy tannins.
(Napa Valley, California) Stone fruit and floral notes. This gracious open knit-cabernet is absolutely delicious.
(Napa Valley) Cassis, black cherry and tobacco; muscular mid-palate full of soft tannins with notes of chocolate and coconut husk long finish.
(Napa Valley) Brilliant purity, a dense purple color, superb blackberry and floral-infused blueberry fruit and cassis.
(Napa Valley, California) Richly concentrated, rocky wine with bold flavors of dried cherry and plum, black pepper and leather.
(Rhone, France) Sexy kirsch, black cherries, damp underbrush and earth in a medium-bodied, supple, forward style.
(Rhone, France) Jammed red fruit, undergrowth and spices. Very supple mouthfeel expressing both elegant roundness.
(Rhone, France) Great depth and detail. Fresh, red-berry and plum flavors run riot on the finish.
(Amador County, CA) Blue and black fruits, with notes of red currants.
(Bordeaux, France) Red and black fruit, berries, and other fresh, ripe fruits.
(Bordeaux, France) Black currant, black cherry, licorice and graphite. A medium body with soft, silky tannins.
(Bordeaux France) Rich, complex bouquet with overtones of red fruits, leather and forest floor. 85% merlot, 10% cab franc and 5% cab.
(Jura, France) Creamy & smooth, with lingering aromas, freshly baked bread, golden delicious apples & Meyer lemons – harmonious.
(Veneto, Italy) Orange blossoms, lemongrass, peaches and tropical fruits.
(Tasmania, Australia) A very pale rose, with just a hint of berry poking through the smoky, toasty aromatics, deft and elegant in texture.
(Bordeaux, France) Superfluity of tropical fruits. There is a richness here that is tough to resist. Incredible!
(Long Island, New York) Clean, intense and pure aromas of peach, apricot and apple.
(Douro, Portugal) Amber, chestnut color with fruity, woodsy, vanilla, light pepper, chocolate and walnut aromas.