MAINS

Coq au Vin

29

red wine braised chicken thighs, mushrooms,roasted fingerling potatoes, glazed baby vegetables

Mussels Frites*

22

white wine, garlic or red curry, coconut milk, cilantro

Snapper en Papillote

36

dijon, olives, tomato, shallots

Korean BBQ Braised Pork Ossobuco

38

sweet potato pure, sautéed scallions

Filet Mignon* 7oz

42

center cut black angus beef, green peppercorn demi, roasted fingerling potatoes, glazed baby vegetables

Steak Frites* 7oz

29

black angus bavette, shoestring fries, veal demi

Moroccan Lamb Ragout

36

moroccan braised lamb leg, ratatouille, house made pappardelle pasta

Risotto

20

mushrooms, veal jus, parmesan

Magret Duck Breast

38

roasted brusse/ sprouts, goats cheese, quince gastrique

Market Fish of the day

MKT

green thai curry, coconut milk, baby vegetables

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

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